Monday, October 6, 2008

Oktoberfest Beer Dinner with Chef Greg Sonnier


Here is a great beer dinner I have been asked to assist with:


Menu

Grilled Sausages and Pickled Produce with an
"Everything" Pretzel and Truffle Mustard
Brasserie Dupont Foret, Tourpes-Leuze, Belgium


Grilled Shrimp and Fried Mushroom Salad with
Roasted Pistachio Vinaigrette
Brasserie Lefebvre Blanche De Bruxelle, Rebecq-Quenast, Belgium


Beef Cheeks Braised in Beer, Wine, and Beets Served with Peppers, Squash, Mushrooms and Corn Grits
Deschutes Black Butte Porter, Bend, Oregon


Fig, Pecan and Blue Cheese Galette
Urthel Samaranth 12 Quadrium Ale, Ruiselede, Belgium


Please join Stein’s Market and Deli and International Wine and Spirits as they co-host a 50-person beer dinner prepared by one of this city’s most treasured local chefs – Greg Sonnier.

When: Saturday, October 25, 7:00PM

Where: The Uptowner, 438 Henry Clay Ave., New Orleans, LA

Price: $75 per person (tax and tip included).

More: The soon-to-open NOLA Brewing Company will pour its beer during a cocktail hour preceding the dinner. Bottles of Deschutes Black Butte Porter and other “rare” beers will be awarded as door prizes.

Please Contact Dan or Andre at Stein’s Market and Deli, (504) 527-0771 for reservations. Payment information is required at the time of reservation. Cancellations will only be accepted 48 hours in advance!!!!

Wednesday, October 1, 2008

Halloween is near and the Sea Hag is here!!




So my favorite holiday, Halloween, is right around the corner and what better than to do a review with a beer named Sea Hag. Sea Hag, which comes in a can with a cool logo of a creepy ass lady, is brewed by New England Brewing Company out of Woodbridge, Connecticut. It is named after a ghost which is said to haunt a lighthouse in the town of New Haven, Connecticut. The story of the Sea Hag is a great and creepy story which you can read on the New England Brewing website. Here is blog that is devoted to the Sea Hag legend: http://seahag.wordpress.com/. Ok, enough talky talky, let's get on to the review!

Brewery: New England Brewing

Beer: Sea Hag IPA

Style: IPA

ABV: 6.20%

Recommended Glassware: Pint Glass

Serving Type: Pint Glass

Appearance: This beer poured a nice amber color with a huge, foamy, off-white head. Great lacing which looked like a spider web.

Smell: The beer has a huge pine aroma from the hops which also give off a nice citrus and earth aroma. A caramel maltiness is present as well.

Taste: Once again the pine dominates in this IPA. Their is a nice balance between the caramel maltiness and the piney hops. A wonderful bitterness in the finish. Not as bitter as many IPAs that I have tasted but still good. Since I'm not a hopbomb fan I find it kind of nice.

Mouthfeel: A nice medium body with big carbonation.

Overall: A great offering from New England Brewing. This is a nice easy drinking beer that I wish we had access too down here in NOLA! The fact that it comes in cans makes it that much more appealing to us down here in the Big Easy. Why? More great beer to drink during Mardi Gras!

Score: Photobucket

Beer Video of the Month: October